Katochori Farsala, 40300 Larissa +30 24910 31705

Sausages

Modern Sausage and Cold Cuts Production Company with respect to tradition
We respect society and consumers by always using top quality and pure materials

Pork Sausage

with leek & onion

Code: 001-0010-10

Composition: Traditional rustic sausage with chopped pork, leek, onion and spices.

Duration of Freezing:

Duration in Fresh Condition: 3 months

Package: Vacuum 500gr

λουκάνικα αργυράκης πράσο κρεμμύδι

 
 
λουκανικο αργυρακης πρασσατο

Pork Sausage

with leek

Code: 001-0070-10

Composition: Traditional rustic sausage with chopped pork, leek and spices.

Duration of Freezing:

Duration in Fresh Condition: 3 months

Package: Vacuum 500gr


 
 

Sausage

beef – pork

Code: 001-0080-10

Composition: Traditional rustic sausage with chopped pork and beef.

Duration of Freezing:

Duration in Fresh Condition:3 months: 3 μήνες

Package: Vacuum 500gr

loykaniko-xoirino-kai-bodino

 
 
loukaniko-boeio

Sausage

beef

Code: 001-0050-10

Composition: Traditional rustic sausage with beef and herbs.

Duration of Freezing:

Duration in Fresh Condition:3 months: 3 μήνες

Package: Vacuum 500gr


 
 

Pork Sausage

sun dried tomato and feta cheese

Code: 001-0009-15

Composition: New version of traditional sausage with chopped pork, sun-dried tomato and feta cheese from Elassona.

Duration of Freezing:

Duration in Fresh Condition: 3 months

Package: Vacuum 500gr

loukaniko-me-liasti ntomata-kai-feta

 
 
loukanika-pikantika

Pork Sausage

spicy

Code: 001-0060-10

Composition: Traditional sausage with pork with a pleasant spicy flavor.

Duration of Freezing:

Duration in Fresh Condition: 3 months

Package: Vacuum 500gr


 
 

Modern Sausage and Cold Cuts Production Company with respect to tradition

The company “ARGYRAKIS EDESMATA” constantly develops a well-established network of associates throughout Greece and abroad. If you want to become an associate of the company and join our network of representatives, fill in our Cooperation Form and a person in charge will contact you soon.